ABOUT
Welcome to Elevo, your premier partner in restaurant consulting and procurement. We are dedicated to helping restaurant companies thrive by providing expert guidance and innovative solutions. Our team of industry professionals is committed to understanding your unique needs and delivering tailored strategies for success. At Elevo, we believe in making a difference in the foodservice industry, and we are passionate about helping you achieve your business goals. Let us elevate your dining experience and drive your profitability to new heights.
OUR TEAM
Meet the passionate individuals who drive our mission forward.
MAX TAYLOR
Founder and Managing Partner
With a wealth of experience in restaurant management and consulting, John is dedicated to empowering restaurant owners with strategic insights and operational excellence. His visionary leadership has been instrumental in transforming numerous dining establishments into thriving ventures.
PETER ROSENBERG
Founder and Managing Partner
Bringing a blend of creativity and analytical prowess, Jane is committed to developing innovative solutions that drive sustainable growth for our clients. Her strategic mindset and deep industry knowledge make her an invaluable asset to restaurant companies seeking to enhance their performance.
KEVIN HADLEY
Procurement Consultant
Michael's expertise in procurement and supply chain management is pivotal in optimizing cost efficiencies and ensuring the highest quality of products for our clients. His dedication to sourcing the best ingredients and materials reflects our unwavering commitment to excellence.
ADDISON KERNS
Administrative Assistant
Sarah's innovative marketing strategies and brand development initiatives have been instrumental in elevating the visibility and reputation of our clients. Her creative approach and deep understanding of consumer trends drive impactful results for restaurant companies looking to enhance their market presence.